Only 4 ingredients.
Apple Crunch Cake
2 cans apple pie filling
1 18 1/2 oz yellow cake mix
1 cup chopped pecans
2 sticks butter (1 cup), melted
Preheat oven to 375. Pour pie filling into a greased 9x12 baking dish. Gently pour dry cake mix over top. Drizzle butter over top. Bake for 45-50 minutes.
Posted by
on Oct. 15, 2012 at 10:20 PM
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1-3 of 3 replies
by
Rhonda
on Oct. 16, 2012 at 11:00 AM
I'm going to pass this along to my mom, thanks! It's so easy that she could make it even though she can't see.
I've used this recipe in a class for adults with varying disabilities. It worked great because they didn't have to measure anything, which can sometimes create problems for them.
Quoting michiganmom116:
I'm going to pass this along to my mom, thanks! It's so easy that she could make it even though she can't see.
1-3 of 3 replies
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Layered Caribbean Chicken Salad
- SweetLuci
on Oct. 15, 2012 at 10:20 PM