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Meal Planning Meal Planning

Recipe Of The Day **Smoky Chicken and Potatoes**

Posted by on Dec. 10, 2012 at 8:02 AM
  • 12 Replies

Smoky Chicken and Potatoes

Makes: 4  servings
Prep   15 mins
Bake  450°F   30 mins
Smoky Chicken and Potatoes
Ingredients
  • 1 1/2 pounds boneless, skinless chicken thighs, cut into 1-inch pieces
  • 1 1/2 pounds baking potatoes, unpeeled, cut into 1/2-inch pieces
  • sweet onion, cut into 8 wedges
  • green pepper, cored, seeded and cut into 1/2-inch strips
  • cloves garlic, sliced
  • tablespoons olive oil
  • teaspoons smoked paprika
  • teaspoon salt
  • 1/2 teaspoon black pepper
  • lemon, cut into wedges, plus more for serving (optional)
  • 1/2 cup parsley, chopped

Directions

1. Heat oven to 450 degrees . Coat a 13 x 9 x 2-inch baking dish with nonstick cooking spray.

2. Add chicken, potatoes, onion, green pepper and garlic. Toss with olive oil and season with paprika, salt and pepper. Squeeze lemon wedges over top and scatter wedges over casserole.

3. Bake at 450 degrees for 30 minutes or until chicken reaches 160 degrees . Stir once after 20 minutes.

4. Scatter parsley over top. Serve with additional lemon, if desired.

Tip

  • Vary the recipe by subbing in pork shoulder for the chicken and sweet potatoes (loaded with vitamins!) for the white ones.
nutrition facts
  • Servings Per Recipe 4
  • cal.(kcal)454
  • Fat, total(g)16
  • chol.(mg)166
  • sat. fat(g)3
  • carb.(g)43
  • fiber(g)5
  • pro.(g)37
  • sodium(mg)721
  • Percent Daily Values are based on a 2,000 calorie diet
by on Dec. 10, 2012 at 8:02 AM
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Replies (1-10):
lillucky8
by on Dec. 10, 2012 at 8:16 AM
That sounds tasty
Posted on CafeMom Mobile
michiganmom116
by Rhonda on Dec. 10, 2012 at 8:20 AM
sounds good!
adamsmom0116
by Bronze Member on Dec. 10, 2012 at 9:11 AM

sounds yummy!

sweetmissy_05
by on Dec. 10, 2012 at 9:14 AM

Yum!

andrea96
by on Dec. 10, 2012 at 9:18 AM

Thanks!

aenima49
by on Dec. 10, 2012 at 10:08 AM

Boy that sounds good!!

Jukebox_Jenny
by Jenny on Dec. 10, 2012 at 11:50 AM
Yum!
Posted on CafeMom Mobile
Kelly913
by on Dec. 10, 2012 at 3:48 PM

I see paprika appearing in many recipes lately where I hardly ever saw it in the past.  I might have to get a small jar to see if my taste buds have changed.  Never cared much for it in the past. 

SweetLuci
by on Dec. 10, 2012 at 3:49 PM

 This sounds like something my family would like.

Stacie03
by Silver Member on Dec. 10, 2012 at 4:07 PM
Yum.
Posted on CafeMom Mobile
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