Any one have any favorite recipes? Or any at all? Thanks in advance ladies!
Quoting Stacie03:
I've only tried it once. I sautéed it with some garlic. My family didn't care for it. :/ I would like to try kale chips before I completely give up on it.

This was very unusual, and interesting. Crispy crunchy.
Cut out center rib from kale, tear into pieces. Place in a ziplock plastic food storage bag with a little olive oil, and a tiny sprinkle of seasoned salt (careful-it gets concentrated. I got the first batch too salty). Rub between your hands to get oil and salt thoroughly mixed. Spread on a parchment paper lined baking sheet and place in a preheated 350 oven. Bake 5-10 minutes until just crisp. Watch carefully.
I also made this really great kale stuffed bread last week, the recipe came from my grocery store's free magazine... I'll see if I can find and repost.
I add it to smoothies in the morning. Along with some almond milk, banana, and protein powder. It's great in my Vitamix.
I've also stir fried it with some whole wheat penne, turkey sausage, chicken broth, and red pepper flakes.




- JacksMom1221
on Feb. 7, 2013 at 1:39 PM