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Frugalistas Frugalistas

Share your Frugalista recipes!

What are some of your favorite frugal recipes?  Please share with the rest of us!!

bakingapron

by on Oct. 25, 2010 at 9:31 AM
Replies (281-285):
SlightlyPerfect
by Bronze Member on Jun. 25, 2013 at 6:47 PM

Brownies: can of pumpkin, box of devil's food

slightlyperfect

gerigirl90
by on Jul. 16, 2013 at 11:10 AM
1 mom liked this
Bump. I am going to be back to write all these down. Wish I had a printer. Oh wait, I do have a printer. Had one for 3 months now. Dh hasn't hooked it up yet. I do not know how or I would lol. I guess I have to do by hand. Good post though.
bethgoedeken
by New Member on Jul. 16, 2013 at 3:32 PM


I'm gonna try this one soon!

Quoting SlightlyPerfect:

Brownies: can of pumpkin, box of devil's food



bethgoedeken
by New Member on Jul. 16, 2013 at 3:33 PM

Ramen and grilled cheese/pbj is always a winner in our house. 


michiganmom116
by Rhonda on Aug. 29, 2013 at 5:00 PM


Quiche

By bullwinkle on March 13, 2004

Photo

Photo by AllThingsMamma

137 Reviews
  • timer
  • Prep Time: 0 mins
  • Total Time: 1 hrs
  • Servings: 6

About This Recipe

"This recipe is from the back of a Kraft Cheese wrapper that I have had forever. Our favorite add-ins are chopped ham, chopped broccoli and mushrooms. Prep. time is not included."

Ingredients

    • 1 1/2 cups shredded cheddar cheese
    • 2 tablespoons flour
    • 1 cup milk
    • 3 eggs, slightly beaten
    • 1/2 cup grated parmesan cheese (optional)
    • 1 (9 inch) unbaked pie shells
    • 1 dash pepper

Directions

  1. Toss cheddar cheese with flour.
  2. Add milk, eggs, and parmesan cheese (if using), and pepper; mix well.
  3. Pour into unbaked pie shell.
  4. Bake at 350* for 50-60 minutes or until set.
  5. Variations: Add 10 oz. pkg frozen chopped broccoli, cooked and drained and 4 oz. can sliced mushrooms, drained.
  6. Add 1 cup finely chopped ham, 1/4 cup finely chopped green pepper, and 1/4 cup chopped pimentos.
  7. Add 8 slices bacon, crisply cooked and crumbled and 1/4 cup chopped green onions.
  8. Substitute 1 1/2 cup Mozzarella cheese for the cheddar cheese.
  9. Add a 4 oz, pkg. sliced pepperoni, 4 oz. can sliced mushrooms, drained and 1/4 teaspoon oregano leaves, crushed.
  10. Top with thin tomato slices just before serving.
  11. Add 1/2 lb. bulk pork sausage cooked and drained; 10 oz. pkg. frozen chopped spinach, cooked and well drained; 1/4 cup chopped onion and a dash of garlic powder.
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