I have not! You might be able to find some recipes on pinterest :)
One thing you have to be careful if you're looking at the type for consumption and not for scenting items-is botulism. I did a quick google search to get you a link-but definitely check on safety tips and storage-Make sure to do some research!
Be Aware of the Risks of Botulism With Homemade Garlic-Infused Oil
Quoting ZsMommy:One thing you have to be careful if you're looking at the type for consumption and not for scenting items-is botulism. I did a quick google search to get you a link-but definitely check on safety tips and storage-Make sure to do some research!
Be Aware of the Risks of Botulism With Homemade Garlic-Infused Oil
Well there's something you don't hear in conversation everyday!
That's cool!!!!
Quoting LongBeachLiz:
I was going to infuse the oils to add to body products but you are absolutely right! Botulism scares the crap out of me. I am a microbiology major (and love infectious disease). It's nasty all around.
Quoting ZsMommy:One thing you have to be careful if you're looking at the type for consumption and not for scenting items-is botulism. I did a quick google search to get you a link-but definitely check on safety tips and storage-Make sure to do some research!
Be Aware of the Risks of Botulism With Homemade Garlic-Infused Oil
Who here sews
- LongBeachLiz
on Feb. 2, 2013 at 1:15 PM