Poached Chicken
Ingredients
- 1 pound (16 ounces) boneless, skinless chicken breasts, visible fat removed and breasts sliced in half horizontally
1 teaspoon peppercorns
1/4 cup celery leaves or 2 ribs celery
Note: You can save the tops and ends of your celery for use in this recipe. The leaves impart a stronger celery flavor than the ribs do.
Directions: http://recipes.sparkpeople.com/recipe-detail.asp?recipe=2147037
Posted by
on Jun. 29, 2012 at 12:31 AM
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We had my little one's favorite for his birthday...hot dogs and french fries! Plus the cake.
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- Liansmommie
on Jun. 29, 2012 at 12:31 AM