Made bottom round steak.Marinated it in worch. sauce,spices,and italian dressing.Then pan fried it.Green beans and the $1 biscuits.The kids are loving the meat!
biscuts and gravy was what we had last night. I gt the cheap sausage from WM for about $1.60/lb. I did use the store bought refrigerator biscuts ($2.00) but have made them from scratch in the past too,and then just flour and milk which I keep on hand anyways. So fo 4 people with leftover gravy about $4-5 (attempting to add the cost of the milk...but don't even measue it so don't know exactly how much I used). Its one of my stand by cheap dinners and is always popular!
Quoting paris2lmp:biscuts and gravy was what we had last night. I gt the cheap sausage from WM for about $1.60/lb. I did use the store bought refrigerator biscuts ($2.00) but have made them from scratch in the past too,and then just flour and milk which I keep on hand anyways. So fo 4 people with leftover gravy about $4-5 (attempting to add the cost of the milk...but don't even measue it so don't know exactly how much I used). Its one of my stand by cheap dinners and is always popular!
Biscuits and gravy are so good!!
Do you and SO have a work plan?
- momofsixangels
on Jan. 20, 2013 at 7:11 PM