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Dinner Ideas Dinner Ideas

Easter Brunch Punch

Posted by on Mar. 28, 2012 at 8:57 PM
  • 6 Replies

 Serving punch at a holiday brunch or other party is not only festive, but it makes things easier for you as the host. Give our Easter Brunch Punch a try and you’ll see just what we mean. Everybody’ll be happy, including you!

Ingredients

Serves:

15

1 (12-ounce) can frozen orange juice

concentrate, thawed

1 (12-ounce) can frozen lemonade

concentrate, thawed

3 cups pineapple juice

2 cups peach nectar

1 (1-liter) bottle ginger ale

5 cups ice cubes

Orange, lemon, and pineapple slices

for garnish

Directions

1. In a large punch bowl, combine orange juice and lemonade concentrates, and pineapple juice and peach nectar; stir until well combined.

2. Cover and chill until ready to serve then stir in ginger ale and ice cubes, float fruit slices on top, and serve immediately.

3

by on Mar. 28, 2012 at 8:57 PM
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Replies (1-6):
MamaMandee
by Mandee on Mar. 28, 2012 at 10:06 PM
That sounds good, I'd drink it any day!
Posted on CafeMom Mobile
cherylw993
by Cheryl on Mar. 29, 2012 at 7:39 AM

This sounds very good.

supergirl_mommy
by Silver Member on Mar. 29, 2012 at 8:15 AM
Sounds yummy
Posted on CafeMom Mobile
Flaca43
by Platinum Member on Mar. 30, 2012 at 10:25 AM

 This sounds good! I might try it!

snuggiewoogie
by on Mar. 30, 2012 at 12:44 PM

 I love Punch :)

lasombrs
by on Mar. 30, 2012 at 9:04 PM

I love punch to this one is pretty good we have made it before

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