Club-Inspired Potato Salad from the Kraft site!
time
prep:
20 min
total:
20 min
servings
total:
8 servings, 1/2 cup each
what you need
2
cups quartered small red potatoes
1/2
cup water
1/2
cup MIRACLE WHIP Dressing
6
slices OSCAR MAYER Fully Cooked Bacon, cut into bite-size pieces
1
cup KRAFT Natural Three Cheese Crumbles
2
green onions, sliced
2
cups cherry tomatoes, halved
make it
PLACE potatoes in 2-qt. microwaveable casserole. Add water. Microwave on HIGH 6 to 8 min. or until potatoes are tender; stir. Let stand 5 min. Drain potatoes; rinse with cold water. Drain again.
COMBINE dressing, bacon, cheese and onions in large bowl. Add potatoes and tomatoes; mix lightly.
SERVE immediately, or cover and refrigerate several hours or until chilled.
kraft kitchens tips
SUBSTITUTE
Substitute 1/2 cup OSCAR MAYER Real Bacon Bits for the bacon slices.
STORING POTATOES
Store potatoes for up to 2 to 3 weeks in a cool, dark, well-ventilated place. Warmth encourages sprouting or shriveling, while prolonged exposure to light can turn potatoes green. Never store potatoes near onions, as gases given off by the onions cause potatoes to spoil faster.
Posted by
on Jul. 4, 2012 at 11:58 AM
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QOTD 6/17
- MamaMandee
on Jul. 4, 2012 at 11:58 AM