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Dinner Ideas Dinner Ideas

Turkey Enchiladas

Posted by on Nov. 21, 2012 at 1:47 PM
  • 2 Replies

Turkey Enchiladas from the Kraft site!

Turkey Enchiladas recipe

Time
prep: 15 min
total: 45 min
servings
total: 6 servings

what you need

2-1/2
cups   enchilada sauce, divided
2
cups  shredded cooked turkey
1
pkg.  (8 oz.) KRAFT Mexican Style Finely Shredded Four Cheese, divided
4
 green onions, chopped, divided
12
 corn tortillas (6 inch), warmed
1
large  tomato, seeded, chopped
1/4
cup   finely chopped fresh cilantro
2
Tbsp.  KRAFT Zesty Italian Dressing

make it

HEAT oven to 350ºF.

SPREAD 1/2 cup enchilada sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray. Combine 1/2 cup of the remaining enchilada sauce, turkey, 1/2 cup cheese and 1/4 cup onions. Spoon 1/4 cup turkey mixture down center of each tortilla; roll up.

PLACE, seam-sides down, in prepared dish; top with remaining sauce and cheese. Cover.

BAKE 30 min. or until cheese is melted, uncovering for the last 5 min. Meanwhile, combine tomatoes, remaining onions, cilantro and dressing.

TOP enchiladas with tomato mixture.

kraft kitchens tips

SERVING SUGGESTION
Serve with a crisp mixed green salad or your favorite steamed fresh vegetable to round out the meal.
SUBSTITUTE
Prepare using shredded cooked pork.
SPECIAL EXTRA
Garnish with avocado wedges just before serving.
by on Nov. 21, 2012 at 1:47 PM
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Replies (1-2):
gmadiane
by Silver Member on Nov. 21, 2012 at 8:42 PM

yum

snuggiewoogie
by on Nov. 23, 2012 at 8:18 PM

 I would love these with some Beef or Chicken :)

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