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Grill Time/BBQ/Cookout

Posted by on May. 17, 2013 at 12:06 PM
  • 26 Replies

It's starting to get warm and some of us may be firing up the grill or already have started...Post all things about grilling/bbq/cookout, etc. here:)

by on May. 17, 2013 at 12:06 PM
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Replies (1-10):
delanna6two
by Platinum Member on May. 17, 2013 at 12:07 PM

dh made some sausage and hot dogs earlier this week...yum

delanna6two
by Platinum Member on May. 17, 2013 at 12:09 PM

Tried this last year...it was good on grilled chicken sandwiches
Grilled Pineapple with Brown Sugar and Cinnamon
(centercutcook.com)

1/2 of a pineapple, cut into spears (used canned pineapple rings)
1/2 cup brown sugar
1 teaspoon cinnamon

DIRECTIONS

Combine brown sugar and cinnamon in a large ziplock bag. Add the pineapple spears, close the bag tightly, and shake it so that the cinnamon and brown sugar coats the spears. Place the pineapple in the refrigerator for at least 30 minutes. 
Pre-heat your grill to medium heat, around 350-400 degrees.
Place the pineapple spears on the grill and turn them every few minutes.
Grill the pineapple until it is cooked to your liking.

delanna6two
by Platinum Member on May. 17, 2013 at 12:10 PM


delanna6two
by Platinum Member on May. 17, 2013 at 12:11 PM

macaroni salad

delanna6two
by Platinum Member on May. 17, 2013 at 12:15 PM


delanna6two
by Platinum Member on May. 17, 2013 at 12:15 PM

matches

delanna6two
by Platinum Member on May. 17, 2013 at 12:18 PM


delanna6two
by Platinum Member on May. 17, 2013 at 12:18 PM

lawn chairs

delanna6two
by Platinum Member on May. 17, 2013 at 12:18 PM

radio

goddess99
by Michelle on May. 17, 2013 at 1:13 PM

Grilled corn on the cob Yum can't wait!!


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