Annually celebrated on April 29, it is National Shrimp Scampi Day. Today we honor the delicious dish of shrimp cooked with butter, garlic, lemon juice and white wine.
“Scampi is a culinary name for a kind of small lobster known as Nephrops norvegicus, Norway lobster, Dublin Bay prawn, langoustine or ”true scampi”. The name is often used to loosely describe a style of preparation typical for this lobster.”
Enjoy your favorite Shrimp Scampi dish today!
Have you ever made it before? Do you like it?