Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

Family Meal Solutions Family Meal Solutions

Bread from 1964.

Posted by on Jan. 23, 2013 at 7:15 PM
  • 26 Replies

Here's a recipe for bread  from 1964.

It makes alot, and rises twice.

 

by on Jan. 23, 2013 at 7:15 PM
Add your quick reply below:
You must be a member to reply to this post.
Replies (1-10):
Noni2319
by Chrissy on Jan. 23, 2013 at 8:16 PM
1 mom liked this
Sounds good.
Posted on the NEW CafeMom Mobile
wendums1229
by Wendi on Jan. 23, 2013 at 9:03 PM
I thought so too lol gonna make it tomorrow

Quoting Noni2319:

Sounds good.
Posted on the NEW CafeMom Mobile
thickmamaof2
by Member on Jan. 23, 2013 at 9:06 PM
What kind of fat?
Posted on the NEW CafeMom Mobile
wendums1229
by Wendi on Jan. 23, 2013 at 9:10 PM
Since this is a older recipe I would think lard, however shorting like Crisco would probably work just fine too.

Quoting thickmamaof2:

What kind of fat?
Posted on the NEW CafeMom Mobile
thickmamaof2
by Member on Jan. 23, 2013 at 9:12 PM
That's what I was wondering. I would want it to be authentic. Do you know where to get lard these days? I've been wanting to try to make home made bread

Quoting wendums1229:

Since this is a older recipe I would think lard, however shorting like Crisco would probably work just fine too.



Quoting thickmamaof2:

What kind of fat?
Posted on the NEW CafeMom Mobile
schatzi869
by Member on Jan. 23, 2013 at 9:12 PM
Do u think the fat would be lard or butter?


Quoting wendums1229:

Here's a recipe for bread  from 1964.


It makes alot, and rises twice.


 



Posted on the NEW CafeMom Mobile
thickmamaof2
by Member on Jan. 23, 2013 at 9:14 PM
The recipe confuses me. I really want too try it. I'm having a hard time comprehending it though. Lol. Can you help me out please?
Posted on the NEW CafeMom Mobile
wendums1229
by Wendi on Jan. 23, 2013 at 9:17 PM
Wal mart has it. It is in the isle with the other oils. It is white and green

Quoting thickmamaof2:

That's what I was wondering. I would want it to be authentic. Do you know where to get lard these days? I've been wanting to try to make home made bread



Quoting wendums1229:

Since this is a older recipe I would think lard, however shorting like Crisco would probably work just fine too.





Quoting thickmamaof2:

What kind of fat?
Posted on the NEW CafeMom Mobile
wendums1229
by Wendi on Jan. 23, 2013 at 9:18 PM
Sure thing what would you like to know? :-)

Quoting thickmamaof2:

The recipe confuses me. I really want too try it. I'm having a hard time comprehending it though. Lol. Can you help me out please?
Posted on the NEW CafeMom Mobile
schatzi869
by Member on Jan. 23, 2013 at 9:21 PM
1 mom liked this
Oops, i didn't see this before asking. You can get lard at walmart, meijer, and latino markets usually have some too. It's usually on the bottom shelves in the baking aisles near shortening, and sometimes with breading mixes for like, chicken...


Quoting thickmamaof2:

That's what I was wondering. I would want it to be authentic. Do you know where to get lard these days? I've been wanting to try to make home made bread



Quoting wendums1229:

Since this is a older recipe I would think lard, however shorting like Crisco would probably work just fine too.





Quoting thickmamaof2:

What kind of fat?

Posted on the NEW CafeMom Mobile
Add your quick reply below:
You must be a member to reply to this post.
Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

close Join now to connect to
other members!
Connect with Facebook or Sign Up Using Email

Already Joined? LOG IN