Favorite Pasta Dish

[fraujones]

What's your favorite pasta dish?

[fraujones]

I love: 

Pasta Carbonara I

Rated: Submitted By: Jackie Photo By: karenury Prep Time: 15 Minutes Cook Time: 15 Minutes Ready In: 30 Minutes Servings: 8

"Lots of crispy bacon is tossed with hot, buttered noodles, whipped egg and cream, and a generous measure of Parmesan cheese to make this delicious classic. Stir until the heat of the pasta cooks the eggs, then serve with parsley and ground pepper."

INGREDIENTS:

1/2 pound bacon, cut into small pieces 4 eggs, room temperature 1/4 cup heavy cream at room temperature 1 cup grated Parmesan cheese

16 ounces dry fettuccine pasta 1/4 cup butter, softened 1/4 cup chopped parsley ground black pepper to taste

DIRECTIONS:

1.	Cook bacon until crisp. Drain on paper towels.
2.	In medium bowl beat together eggs and cream just until blended. Stir in cheese and set aside.
3.	Cook pasta according to package directions. Drain and return to pan. Toss with butter until it is melted. Add bacon and cheese mixture and toss gently until mixed.

ALL RIGHTS RESERVED © 2013 Allrecipes.com

Printed from Allrecipes.com 2/15/2013

[fraujones]

Also love Mom's Florentine Lasagna Rollups. 

[ceciliam]

I love so many different pasta dishes but my top favorites are, Penne Pecorino, Chicken Fantasia and when I'm feeling like being really bad I go for the classic Fettuccine Alfredo.

[Noni2319]

Rigatoni

[kellynh]

Lol... Sorry... Absolutely... None.... 

[TheBabyFactory4]

Shrimp scampi or Alfredo

[TheBabyFactory4]

Or shrimp and crab stuffed pasta

[SarahMommie]

This is one of my faves too!! Similar recipe also only we add fresh spinach,snow peas and garlic:-) we serve with salad and garlic bread yummmmmm

Quoting fraujones:

I love: 

Pasta Carbonara I

Rated: Submitted By: Jackie Photo By: karenury Prep Time: 15 Minutes Cook Time: 15 Minutes Ready In: 30 Minutes Servings: 8

"Lots of crispy bacon is tossed with hot, buttered noodles, whipped egg and cream, and a generous measure of Parmesan cheese to make this delicious classic. Stir until the heat of the pasta cooks the eggs, then serve with parsley and ground pepper."

INGREDIENTS:

1/2 pound bacon, cut into small pieces 4 eggs, room temperature 1/4 cup heavy cream at room temperature 1 cup grated Parmesan cheese

16 ounces dry fettuccine pasta 1/4 cup butter, softened 1/4 cup chopped parsley ground black pepper to taste

DIRECTIONS:

1.	Cook bacon until crisp. Drain on paper towels.
2.	In medium bowl beat together eggs and cream just until blended. Stir in cheese and set aside.
3.	Cook pasta according to package directions. Drain and return to pan. Toss with butter until it is melted. Add bacon and cheese mixture and toss gently until mixed.

ALL RIGHTS RESERVED © 2013 Allrecipes.com

Printed from Allrecipes.com 2/15/2013

[Heather2001]

All of them!

[SammiBaby]

As of right now it's whatever the heck that dang pasta dish was at the restaurant we ate at Friday night. Spaghetti noodles, shrimp, broccoli and a very light sauce. Was really really good!