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Family Meal Solutions Family Meal Solutions

Bacon-Alfredo Casserole

Posted by on Mar. 23, 2013 at 12:53 PM
  • 7 Replies

Bacon-Alfredo Casserole from the Pillsbury site!

Bacon-Alfredo Casserole

You Need:

1
box (1 lb) spaghetti
1/2
cup butter
1/3
cup all-purpose flour
1
teaspoon salt
1/2
teaspoon pepper
1
quart half-and-half
8
slices bacon, crisply cooked, crumbled
1
bag (12 oz) Green Giant® Valley Fresh Steamers™ frozen sweet peas, thawed
1 1/2
cups grated Parmesan cheese
1
egg, slightly beaten
2
tablespoons chopped fresh parsley

To Make:

  • 1Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • 2In 5-quart Dutch oven, cook and drain spaghetti as directed on package; set aside. In same Dutch oven, melt butter over medium heat. Stir in flour, salt and pepper. Cook and stir over medium heat until smooth and bubbly. Gradually stir in half-and-half. Heat to boiling, stirring constantly; boil 1 minute. Remove from heat.
  • 3Add cooked spaghetti, bacon, peas and 1 cup of the cheese; toss to coat spaghetti. Stir in egg. Spoon into baking dish. Sprinkle with remaining 1/2 cup cheese.
  • 4Bake uncovered 20 minutes or until set and edges are bubbly. Sprinkle with parsley. Cut into squares to serve.

Tips:

Vary this recipe by using your favorite frozen veggie or combination of veggies in place of the peas.

To quickly thaw peas, place in colander or strainer; rinse with warm water until thawed. Drain well.

Info:

Servings # 12

  • # of ingredients 11
  • prep time 35 Min
  • total time 1 Hr 35 Min
by on Mar. 23, 2013 at 12:53 PM
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Replies (1-7):
SammiBaby
by on Mar. 23, 2013 at 10:27 PM

Yep totally making this soon!! Looks really good. I'm not always a huge fan of bacon but this doesn't seem too bad.

AmosFarkle
by on Mar. 24, 2013 at 11:16 AM

I love EVERYTHING in this!

mom4awesomekids
by Member on Mar. 24, 2013 at 11:17 AM

Yummy!! I wanna make this one night.

Bob192
by Member on Mar. 24, 2013 at 10:12 PM

Sounds good!

VintageWife
by on Mar. 24, 2013 at 10:12 PM

Yum!!!

mommythree0508
by Bronze Member on Mar. 25, 2013 at 2:09 AM
Yum
Kmakksmom
by on Mar. 25, 2013 at 5:42 PM
Will make this soon!
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