Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

ROTD 7/7

Posted by on Jul. 7, 2012 at 8:18 AM
  • 5 Replies

 Bacon and Eggs and Eggs

 

So in honor of the heat, I've found a crockpot breakfast recipe.  Enjoy!

 

Slow Cooker Western Omelet~ serves 12

Ingredients

1 (2 pound) package frozen shredded
hash brown potatoes
1 pound diced cooked ham
1 onion, diced
1 green bell pepper, seeded and diced
1 1/2 cups shredded Cheddar cheese
12 eggs
1 cup milk
salt and pepper to taste
Directions:

1. Lightly grease a 4 quart or larger slow cooker. Place 1/3 of the hash brown potatoes in a layer on the bottom. Layer 1/3 of the ham, onion, green pepper, and Cheddar cheese. Repeat layers two more times. In a large bowl, whisk together eggs and milk, and season with salt and pepper. Pour over the contents of the slow cooker.
2.

Cover, and cook on Low for 10 to 12 hours.

 from allrecipes.com

 

 

Hippy Chic~Yoga posing, vintage loving, baking, cooking, crafting, gardening, upcycling, reading, mommy of 3 and devoted wifey.  Follow me at http://www.accidentalcountry.blogspot.com/

by on Jul. 7, 2012 at 8:18 AM
Add your quick reply below:
You must be a member to reply to this post.
Replies (1-5):
batjmom
by Sarah on Jul. 7, 2012 at 8:19 AM

 sounds good.  My dh would love this

sarah824
by on Jul. 7, 2012 at 11:38 AM

This would be pretty popular around here. 

Audreesmommy757
by Diana lynn on Jul. 7, 2012 at 6:59 PM

yum!!!

timon95
by Betty on Jul. 7, 2012 at 8:00 PM

sounds yummy - minus the ham, maybe sausage instead! mushrooms would be good too! mmmmm :)

bethany169
by Bethany on Jul. 7, 2012 at 11:04 PM
I'm totally trying this next week!
Posted on CafeMom Mobile
Add your quick reply below:
You must be a member to reply to this post.
Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)