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Mom Confessions Mom Confessions
We are having oven fried chicken with butter roasted garlic potatoes corn and rice with honey buttered yeast rolls. I hate rice and corn. That's why the potatoes lol.

Doea your cooking change with the seasons? Like now that its getting colder I will do more soups and stews. I love making a big pot of chicken and dumplings with rolls.
Posted on CafeMom Mobile
by on Oct. 14, 2012 at 4:59 PM
Replies (31-40):
SLGross215
by Gold Member on Oct. 14, 2012 at 5:28 PM

 I'm making pulled pork

amy1will
by Amethyst on Oct. 14, 2012 at 5:29 PM
How do you make yours? I want to make some but have no clue how.

Quoting SLGross215:

 I'm making pulled pork

Posted on CafeMom Mobile
RhondaVeggie
by on Oct. 14, 2012 at 5:31 PM
Taco Bell. We were near the one that is also a Long John Silvers and the baby wanted hush puppies ;-)
SLGross215
by Gold Member on Oct. 14, 2012 at 5:38 PM

 I buy boneless pork roasts, usually ones that are marinated in something. Cook it until it's falling apart (in a crockpot), about 8-9hrs and then shred it. I leave some of the water in it so it isn't all dry and nasty after it's shredded. Some ppl mix bbq sauce in it to keep it moist, but my DH hates any kind of sauce. I just put the sauce on my sandwich.

I get 2 of these

Quoting amy1will:

How do you make yours? I want to make some but have no clue how.

Quoting SLGross215:

 I'm making pulled pork

 

Hilary799
by Gold Member on Oct. 14, 2012 at 5:39 PM
Chicken and dumplings
Posted on CafeMom Mobile
Fields456
by Ruby Member on Oct. 14, 2012 at 5:40 PM
We are grilling something and watching the Texans Football game at 7:20
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Wydowness
by Kusabi on Oct. 14, 2012 at 5:44 PM
I love cooking in the autumn/winter. Dunno why just more motivated lol. But tonight was dh's turn so we'll see what's for dinner
Posted on CafeMom Mobile
Judesmom333
by Silver Member on Oct. 14, 2012 at 5:45 PM
Baked Chicken Parm with asparagus and linguini
Posted on CafeMom Mobile
Chris030406
by anonsneednotreply on Oct. 14, 2012 at 5:46 PM
DH is making a crawfish bisque with stuffed artichokes.
Chris030406
by anonsneednotreply on Oct. 14, 2012 at 5:51 PM
Quoting 504bbymami:

I don't cook on Sundays lol football is on. So it will be leftover inside out chicken pot pie.



It's a bye week :p
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