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Mom Confessions Mom Confessions

help me, please

Posted by on Feb. 28, 2013 at 1:13 PM
  • 12 Replies
We are having a frozen stouffers lasagna for dinner, if I can figure out how to cook it in my electric roaster oven. I have an oven but my kids ripped out the gasket that keeps the heat in so for now it is out of service.

Help me, what temp do I need on the roaster? And how long? Covered or uncovered?
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by on Feb. 28, 2013 at 1:13 PM
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Replies (1-10):
MrsDavidB25
by Stacey on Feb. 28, 2013 at 1:14 PM
1 mom liked this

 How about just ordering a pizza?

Amybarnhart11
by on Feb. 28, 2013 at 1:14 PM

I am honestly not sure, but here is a bump for you!

blue_elephant
by on Feb. 28, 2013 at 1:17 PM
I can't keep ordering out, its been broke for two days now, just waiting on the part to get here, and the last two nights we have ordered out, so I have to cook something tonight says the husband, and had I been thinking I would have set something out and crock potted it this morning but didn't so here I am

Quoting MrsDavidB25:

 How about just ordering a pizza?

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mommy-ashley-3
by Member on Feb. 28, 2013 at 1:53 PM
I had to do that for a month one time. Turn it as high as it will go and the time is about the same, just check on it. It may need an extra ten mins or so. It helps a lot if u let it thaw first too.
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Anonymous
by Anonymous 1 on Feb. 28, 2013 at 1:54 PM
how the hell did your kids ruin the gasket?
DahliaDoxy
by on Feb. 28, 2013 at 1:54 PM

Just eat it frozen. Nom 

momof3jam
by Platinum Member on Feb. 28, 2013 at 1:55 PM

 Hmmm no idea... Comes out pretty decent in the microwave though.

blue_elephant
by on Feb. 28, 2013 at 6:11 PM
They ripped it off, I was in the bathroom and laying my baby down when it happened

Quoting Anonymous:

how the hell did your kids ruin the gasket?
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blue_elephant
by on Feb. 28, 2013 at 6:11 PM
A party sized one?

Quoting momof3jam:

 Hmmm no idea... Comes out pretty decent in the microwave though.

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Char-Bear
by Gold Member on Feb. 28, 2013 at 6:16 PM
Make sure to use the rack or the bottom could burn. If you don't have the rack use a small cookie sheet or pan upside down and put the lasagna on top. The biggest problem with roasters is they lose heat fast when you take the lid off.
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