I like the velveeta brand with the broccoli in it! Yumm!
I like velveeta shells and cheese. And I am a chef...lol.
Homemade. I like Paula Deen's recipe. But for parties I usually use Stouffers, pop 2 of the family size boxes in a crockpot and you're good to go!
Homemade when I feel like taking the time but I don't mind the store brand so long as it is Velveeta mac&cheese.
Homemade and I am using this recipe tonight because I have a lot of left over chicken and broccoli.
I have six locks on my door all in a row. When I go out, I lock every other one. I figure no matter how long somebody stands there picking the locks, they are always locking three.
velveeta and shells, my dd calls it "fancy mac & cheese"
I'm far too lazy to make it from scratch.
Homemade baked mac and cheese is our fave, but I only make it a few times a year. We will eat Stouffer's frozen mac and cheese in between
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