Can someone clear this up for me?
I have knowledge that someone who volunteers serving cotton candy and popcorn during school events has Hepatitis C. I know this because the person told me, but they think they are "cured".
I do not know a lot about the disease, but I thought you can't be cured, and you can have flare-ups? And that you can also pass the disease on to others, esp. if you are serving them food? I don't believe they monitor the situation as they say they are totally cured.
I don't want to cause issues without knowing facts.
UPDATE: I did leave out some info. This woman has dry, chapped, cracked hands, but is using gloves. She also seems to pick holes in her face when nervous? IT's the bodily fluids i'm concerned with. Is there a medium risk, low risk, or high risk associated with spreading this disease if any of her fluids DO get on food items?