So far this is our menu:
Friday- 4
Broccoli and white cheddar, salad, garlic bread
Saturday- 5
Asparagus and potatoes
Sunday- 6
Salad
Monday- 7
Veggie burgers and potato salad
Tuesday- 8
SAMmiches and sweet potato fries
Wednesday- 9
Chilli and cornbread
Thursday- 10
Veggie casserole
Friday- 11
Leftovers
Saturday- 12
Asian inspired (I'll figure out WHAT at the store)
Sunday- 13
Dinner with the fam
(AKA: I have no idea)
I got some broccoli in the fridge how do you make it?
Quoting chrissysnow22:
Broccoli and white cheddar what?
I got some broccoli in the fridge how do you make it?
Ingredients
3 cups frozen baby broccoli florets
1/2 pound elbow macaroni
1 1/2 tablespoons unsalted butter
2 tablespoons flour
1 1/3 cups milk
4 ounces sharp white cheddar cheese, grated
2 ounces pepper jack cheese, grated
salt to taste
Directions
Microwave broccoli florets in a large, microwave safe bowl according to package instructions until tender (usually 4-5 minutes). Drain off any water and set aside. Fill a large pot with water and bring to a boil. Add elbow macaroni. Boil according to directions until al dente. Drain.
Meanwhile, melt butter in a saucepan over medium heat. Add flour and whisk to form a paste (roux). Cook 1-2 minutes to eliminate raw flour taste. Slowly pour in milk, whisking briskly to remove lumps. Continue cooking over medium heat, whisking constantly, until milk mixture thickens. Remove from heat and whisk in shredded cheese. Add salt to taste.
Add drained macaroni back to pot. Pour cheese sauce over macaroni, add broccoli, and stir to combine. Devour.
lol, I just got finished with our menu too. Here is is. :)
Sunday: Mediterranean Chicken Pitas (my veggie style)
Monday: Capeelini Pomodoro with french bread & salad
Tuesday: All American Pot roast, with mashed potatoes & carrots.
Wednesday: Fajitas (goat cheese & onions for me) with the works
Thursday: Chicken and noodle stir fry (with tofu for me :)
Friday: Pizza & bread-sticks
Saturday: veggie burgers and Potato salad
Quoting SpiritedDragon:lol, I just got finished with our menu too. Here is is. :)
Sunday: Mediterranean Chicken Pitas (my veggie style)
Monday: Capeelini Pomodoro with french bread & salad
Tuesday: All American Pot roast, with mashed potatoes & carrots.
Wednesday: Fajitas (goat cheese & onions for me) with the works
Thursday: Chicken and noodle stir fry (with tofu for me :)
Friday: Pizza & bread-sticks
Saturday: veggie burgers and Potato salad
Quoting she_walk_softly:
Allrecipes has a lot. of good meatless dishes.I like the veggie meatballs,I make them like Swedish meatballs.the zucchini "crab" cakes are so good! They also have a cool chick pea "tuna fish"sandwich .




- SalmonBerry87
on May. 4, 2012 at 12:06 AM