For your kids?

[jillg24]

We had steak for dinner tonight so it got me thinking how well done do you cook steaks for your children?

[Audreesmommy757]

they dont eat steak

[jillg24]

My son loves grilled steak but my son loves almost any kind of food.

Quoting Audreesmommy757:

they dont eat steak

[MamaBear2cubs]

My kids and everyone else in the house has well done on all meat.

[momofsixangels]

Dont eat it too often.When we do its a little pink.

[KenzieQsMommy]

I gave her notes of mine last weekend on our trip. It was medium rare. Also found out that she's slightly allergic to lobster!! She broke put in a rash shortly after one bite!!

[othermom]

They have theirs the same as I do since usually I cut theirs off of mine

[jillg24]

Oh wow thats no good but atleast now you know. We eat our steaks med rare also

Quoting KenzieQsMommy:

I gave her notes of mine last weekend on our trip. It was medium rare. Also found out that she's slightly allergic to lobster!! She broke put in a rash shortly after one bite!!

[KenzieQsMommy]

I know!! It was the second time she had lobster and she had no reaction the first time and seemed to be okay with shrimp too. So weird.

Quoting jillg24:

Oh wow thats no good but atleast now you know. We eat our steaks med rare also

Quoting KenzieQsMommy:

I gave her notes of mine last weekend on our trip. It was medium rare. Also found out that she's slightly allergic to lobster!! She broke put in a rash shortly after one bite!!

[StephanAndCoral]

a little pink or well done depends on how it is served. If I cook it is well done if Shawn does it is a little pink 

[SisterPeach]

That's not slightly allergic. That's 'get me to the doctor, get me diagnosed and have an epi pen' allergic. Food allergens, how do I say this, each reaction tends to get worse and worse.

I'm not trying to scare you here, at all, but I'm deathly allergic to shell fish, and when it started it was just a rash when I was young. Shell fish is one of those allergens that's super sneaky- it can slip into a vegetarian pasta at a restaurant and any number of other dishes if the cooks aren't careful or well trained, so the best bet is to have the doc test her, and to walk you through the life saving steps and what you should keep with you, for us it's usually a 50 mg dose of benadryl, a shot, and then a follow up trip to the ER or the doctors office to make sure. Again, I'm seriously NOT trying to scare you, but that rash may be the best thing to happen to you, so you can be prepared.

Quoting KenzieQsMommy:

I gave her notes of mine last weekend on our trip. It was medium rare. Also found out that she's slightly allergic to lobster!! She broke put in a rash shortly after one bite!!