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Easy Key Lime Pie I

Posted by on Aug. 1, 2012 at 10:38 AM
  • 5 Replies
1 mom liked this

 Easy Key Lime Pie I RecipeIngredients

  • 5 egg yolks, beaten
  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 cup key lime juice
  • 1 (9 inch) prepared graham cracker crust

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Combine the egg yolks, sweetened condensed milk and lime juice. Mix well. Pour into unbaked graham cracker shell.
  3. Bake in preheated oven for 15 minutes. Allow to cool. Top with whipped topping and garnish with lime slices if desired.

taken from http://www.allrecipes.com/

 

Posted by on Aug. 1, 2012 at 10:38 AM
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Replies:
charlene_kyle
by Charlene on Aug. 1, 2012 at 1:48 PM

 TFS

proudmommy690
by on Aug. 1, 2012 at 3:56 PM
tfs
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Flaca43
by Silver Member on Aug. 1, 2012 at 6:02 PM
You're welcome.
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jaytee
by Member on Aug. 1, 2012 at 11:00 PM
Yum!

Have you seen key limes? They are so little!!! I wonder how many I'd need for a 1/2 cup of juice...or do they sell key lime juice like they sell lime juice?
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flutter523
by Silver Member on Aug. 5, 2012 at 8:10 PM
Sounds easy, but I'm not a fan
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