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Cheesy Ham and Hashbrown Casserole

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 Cheesy Ham and Hash Brown Casserole RecipeIngredients

  • 1 (32 ounce) package frozen hash brown potatoes
  • 8 ounces cooked, diced ham
  • 2 (10.75 ounce) cans condensed cream of potato soup
  • 1 (16 ounce) container sour cream
  • 2 cups shredded sharp Cheddar cheese
  • 1 1/2 cups grated Parmesan cheese

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
  2. In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Sprinkle with Parmesan cheese.
  3. Bake 1 hour in the preheated oven, or until bubbly and lightly brown. Serve immediately.
 
by on Aug. 1, 2012 at 10:40 AM
Replies (11-13):
iea13
by on Aug. 2, 2012 at 5:18 PM
Yummy. Sounds good.
Posted on CafeMom Mobile
snuggiewoogie
by on Aug. 2, 2012 at 7:36 PM

 Yum!

flutter523
by Silver Member on Aug. 5, 2012 at 8:19 PM
Sounds great
Posted on CafeMom Mobile
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