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Savory Sides Part 2 - Flawless Roasted Vegetables

Posted by on Dec. 20, 2012 at 12:00 AM
  • 33 Replies

Sides don't have to be time consuming to be delicious. I think sometimes people have the misconception the longer they slave away in the kitchen, the better the food will taste. This is not always the case. Take this recipe for Flawless Roast Vegetables.  It's as easy as one, two, three - literally!

1 sheet Reynolds Wrap Non Stick Foil

1 medium onion, cut into wedges

2 large zucchinis, sliced

1 large yellow squash, sliced

1 medium red bell pepper, sliced

2 tablespoons olive oil

1 teaspoons dried Italian seasoning or 2 tablespoons fresh herbs

Salt and pepper to taste

1 lemon halved

PREHEAT oven to 400°F. 

LINE a shallow baking pan with Reynolds Wrap Non-Stick Foil with non-stick side toward food

PLACE vegetables in a large bowl. Add olive oil, seasoning or herbs, salt and pepper and toss to coat.

SPREAD vegetables in a single layer In the foil-lined pan. Sprinkle additional Italian seasonings or fresh herbs on top of the vegetables, if desired.

PLACE pan of vegetables into the oven on the top rack.

BAKE 15 minutes or until vegetables are crisp-tender.

SQUEEZE lemon over vegetables for even more flavor.

Moms, what are your favorite winter time vegetables?

by on Dec. 20, 2012 at 12:00 AM
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Replies (1-10):
mommythree0508
by Corinne on Dec. 21, 2012 at 10:30 PM

yum

goddess99
by Bronze Member on Dec. 22, 2012 at 9:12 AM

Yum my dh makes roasted veggies all the time. He uses potatoes, parsnips, carrots.

mrswillie
by Silver Member on Dec. 22, 2012 at 11:07 AM

yummy

KaylaMillar
by Bronze Member on Dec. 22, 2012 at 11:44 AM

yummy!! 

Sisteract
by Silver Member on Dec. 22, 2012 at 12:36 PM

Sweet potatoes and yams- roasted.

lalasmama2007
by Ticia on Dec. 23, 2012 at 10:50 AM

Sounds yummy!

Bmat
by Bronze Member on Dec. 23, 2012 at 11:02 AM

I made roasted veggies for the first time yesterday, and next time I'll add less oil than I did, but otherwise they were fine.

My favorite winter veggies are sweet potatoes, butternut squash.

othermom
by Danelle on Dec. 23, 2012 at 11:19 AM

Sounds tasty

dusky_rose
by Bronze Member on Dec. 23, 2012 at 11:33 AM

I don't usually roast veggies. Maybe I'll try that sometime.


GwenMB
by Member on Dec. 23, 2012 at 11:43 AM

That really does sound like a good recipe!

My favorite is a squash dish or just mixed veggies (corn, peas, carrots, green beans, lima beans).

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