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Mini Crab Tarts – Perfect New Years App

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Special occasions call for special foods. It's a time for indulgence, so why not go all out with your holiday apps? Here's a recipe for Mini Crab Tarts. They are easy to make and even better to eat. Try them tonight for an all out crowd pleaser.

24 Reynolds Mini Foil Baking Cups

½ cup all purpose baking mix

½ cup milk

¼ cup sour cream

2 eggs

½ teaspoon seafood seasoning

2/3 shredded Parmesan cheese

½ cup cooked crabmeat

¼ cup sliced green onions

¼ cup finely chopped red bell pepper

PREHEAT oven to 400°F. Place Reynolds Mini Foil Baking Cups on cookie sheet with sides. Spray cups with nonstick spray; set aside.

BEAT baking mix, milk, sour cream, eggs and seafood seasoning in medium bowl until well blended. Stir in remaining ingredients. Spoon 1 heaping tablespoon mixture into each baking cup.

BAKE 14 to 16 minutes or until light brown and puffed. Cool 5 minutes; serve warm.

REYNOLDS KITCHENS TIP: Garnish each Crab Tart with thin red bell pepper strips before baking.

Moms, what are your serving for your New Year's Eve dinner?

by on Jan. 1, 2013 at 12:00 AM
Replies (11-20):
Madelaine
by Bronze Member on Jan. 1, 2013 at 3:01 PM
Yum!
Posted on the NEW CafeMom Mobile
mrswillie
by Silver Member on Jan. 1, 2013 at 3:27 PM

Sounds yummy

mrswillie
by Silver Member on Jan. 1, 2013 at 3:28 PM

We spent NYE at a Thia restaurant with friends

Kmakksmom
by on Jan. 1, 2013 at 3:30 PM

Those look so good!

emilyrosenj
by Margaret on Jan. 1, 2013 at 4:14 PM
They look so tasty!
Posted on the NEW CafeMom Mobile
4kidz916
by Bronze Member on Jan. 1, 2013 at 4:50 PM

Yum.

PinkButterfly66
by on Jan. 1, 2013 at 4:53 PM

Soo much better if made in little phylo cups, you can eat the whole thing and don't have to peel the wrapper off.

jessicasmom1
by Laina on Jan. 1, 2013 at 5:23 PM

sounds great thanks

jessicasmom1
by Laina on Jan. 1, 2013 at 5:23 PM

we had Pork, sauerkraut, and Kielbasi

Rushn311
by Member on Jan. 1, 2013 at 6:00 PM

 We just ate pizza.

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