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Parmesan Sage Pork Chops

Posted by on Jan. 8, 2013 at 3:11 PM
  • 9 Replies

     Parmesan Sage Pork Chops

         

Total Time: 50 mins

Prep Time: 25 mins

Cook Time: 25 mins

Servings 4

Ingredients:

1 1/2 cups breadcrumbs (I use Progresso garlic and herb)
1 cup grated parmesan cheese
1 tablespoon dried rubbed sage
1 teaspoon grated lemon rind
2 large eggs, whisked
1/4 cup flour, seasoned with
salt and pepper
4 pork chops, about 1 inch thick (can use bone in or out ones)
1/8-1/4 cup butter
2 tablespoons olive oil


Directions:

1
preheat oven to 425F degrees.
2
Mix in bowl, bread crumbs, grated parmesan cheese, dried rubbed sage and grated lemon peel.
3
Then, on a plate put flour seasoned with salt and pepper; coat chops with flour.
4
Dip in egg.
5
Then dip in bread crumb mixture.
6
Melt butter and olive oil in a oven-proof skillet.
7
Brown chops until golden.
8
Transfer to oven and bake until meat thermometer says 150 degrees, about 20 minutes.

by on Jan. 8, 2013 at 3:11 PM
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Replies (1-9):
proudmommy690
by on Jan. 8, 2013 at 10:32 PM
tfs
Posted on CafeMom Mobile
Bob192
by Bronze Member on Jan. 8, 2013 at 11:20 PM

Sounds great, I love pork chops!

eustacejessica
by Jess on Jan. 14, 2013 at 2:58 PM

tfs

copperswifey
by Silver Member on Jan. 14, 2013 at 8:51 PM

Those look really good! Thanks :)

Kmakksmom
by on Jan. 16, 2013 at 6:41 PM

Yum.

elasmimi
by on Jan. 16, 2013 at 9:03 PM

Trying these this weekend.

4kidz916
by Bronze Member on Jan. 16, 2013 at 9:37 PM

Thanks.

Kainalu55
by Member on Jan. 16, 2013 at 10:48 PM

Yum! I want to try this

timon95
by Bronze Member on Jan. 16, 2013 at 11:23 PM

yum - tfs

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