1 cup all-purpose flour
2 1/2 t baking powder
1/2 t salt (optional)
3/4 cup peanut butter, creamy or crunchy
2 T sugar
2 T vegetables oil
1 large egg
1 1/3 cup milk (add more if batter is too thick)
Banana slices
Maple Syrup
In a large bowl, mix flour, baking powder, and salt. Set aside. In a small bowl, whisk peanut butter, sugar, and oil until smooth. Beat in egg, then milk. Pour milk mixture into the flour mixture, stirring just until blended. Lighly coat a griddle or skillet with oil and heat over medium-high heat. Drop batter onto griddle by 1/4 cups. Cook until tiny bubbles appear. Flip and cook a few more minutes. Serve topped with banana slices and drizzle with syrup.
Yield: 12 4-inch pancakes. (This batter can be prepared the night before and kept in the refrigerator.)
Proud Navy Wife since 1/10/06; 
Mother to McKenna since 12/11/08, McKaela since 5/27/10 & 
Maisie since 8/15/11.
Due in September? Join us in September 2011 Babies!
I thought so, too!! Though, I am not too sure about the maple syrup drizzle.
Quoting Mommy2TwinGirls:
This sounds yummy!
Proud Navy Wife since 1/10/06; Mother to McKenna since 12/11/08, McKaela since 5/27/10 & Maisie since 8/15/11.
Due in September? Join us in September 2011 Babies!
Id serve it with a berry syrup. Just thin out some jam with a little maple syrup. YUM
Sounds delicious, but I agree with elijahsmama. A berry syrup would probably be better than plain maple.
I agree, that sounds amazing!! I was trying to think of something other than maple syrup that I would put on there but YES, fruit!! Awesome idea!
Quoting elijahsmama09:Id serve it with a berry syrup. Just thin out some jam with a little maple syrup. YUM
Proud Navy Wife since 1/10/06; Mother to McKenna since 12/11/08, McKaela since 5/27/10 & Maisie since 8/15/11.
Due in September? Join us in September 2011 Babies!
I do agree. The only thing that didn't sound too appealing to me was the syrup but if it was a fruit based syrup that would be amazing!
Quoting taniamorse85:Sounds delicious, but I agree with elijahsmama. A berry syrup would probably be better than plain maple.
Proud Navy Wife since 1/10/06; Mother to McKenna since 12/11/08, McKaela since 5/27/10 & Maisie since 8/15/11.
Due in September? Join us in September 2011 Babies!
Quoting Harris06:That could work too. Or if you dont want maple flavor in it, you could use corn syrup.Ooh what about honey instead of the maple syrup? I love peanut butter and honey sandwiches.
Making Friends With Your Slow Cooker
- Harris06
on Feb. 28, 2013 at 4:51 PM