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Cauliflower alla Parmigiana

Posted by on Mar. 4, 2013 at 11:52 AM
  • 19 Replies

Cauliflower alla Parmigiana from the Betty Crocker site!

Cauliflower alla Parmigiana

You Need:

1
cauliflower (about 1 1/2 lbs), separated into large florets
Salt and freshly ground black pepper
3
tablespoons unsalted butter
1/3
cup freshly grated Parmesan cheese
1/2
cup Progresso® lemon pepper panko crispy bread crumbs

To Make:

  • 1Heat oven to 425┬░F. Butter a 10x8-inch oval baking dish or a dish of equivalent size.
  • 2Bring a large pot of generously salted water to a boil. Add the cauliflower, and boil until slightly softened but still retaining some crispness, about 3 minutes. Drain well, and then slice them lengthwise so the stems are about 1/4 inch thick.
  • 3Arrange the slices, overlapping them tightly, in the prepared baking dish. Season with salt and several grinds of black pepper; dot with thin slices of the butter. Sprinkle with the cheese and bread crumbs.
  • 4Bake uncovered until lightly browned on top, about 30 minutes. Serve hot.

Info: 

  • PREP TIME 15 Min
  • TOTAL TIME 45 Min
  • SERVINGS 8
by on Mar. 4, 2013 at 11:52 AM
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Replies (1-10):
4kidz916
by Bronze Member on Mar. 4, 2013 at 12:00 PM

Healthy, quick, and sounds tasty.  This one is a winner!

slw123
by Member on Mar. 4, 2013 at 12:06 PM

The kids might like this!

sanj1213
by Juanita on Mar. 4, 2013 at 1:21 PM

I'd like this and it's easy!

lalasmama2007
by Ticia on Mar. 4, 2013 at 11:24 PM

TFS!

timon95
by Bronze Member on Mar. 4, 2013 at 11:27 PM

looks yummy

Sisteract
by Silver Member on Mar. 4, 2013 at 11:29 PM

Sounds/looks yummy

ceciliam
by on Mar. 5, 2013 at 12:23 PM

Sounds like it could be good.

ethans_momma06
by on Mar. 5, 2013 at 3:13 PM

Mmmmmmm

proudmommy690
by on Mar. 5, 2013 at 8:51 PM
Tfs
Posted on CafeMom Mobile
Flaca43
by Silver Member on Mar. 6, 2013 at 4:59 PM

 I'm going to make this Friday! THank you!

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