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Nectarine Cobbler With Blueberry Muffin Crust

Posted by on Jul. 2, 2013 at 1:03 PM
  • 4 Replies

photo and recipe from southernliving.com


Ingredients

  • 4 pounds nectarines, peeled and sliced* 
  • 3/4 cup sugar 
  • 2 tablespoons all-purpose flour
  • 1/4 cup butter 
  • Blueberry Muffin Batter 
  • Vanilla ice cream 

Preparation

  1. Toss together first 3 ingredients in a large bowl.
  2. Melt butter in a large skillet over medium-high heat. Add nectarine mixture to skillet; bring to a boil, and cook, stirring often, 5 minutes. Spoon hot nectarine mixture into a lightly greased 13- x 9-inch baking dish. Spoon Blueberry Muffin Batter evenly over hot nectarine mixture.
  3. Bake at 400° for 25 minutes or until crust is golden brown. Serve with vanilla ice cream.


I love cobbler and now that all the yummy fruits are in season or coming up this cobbler seems so perfectWhat is your favorite cobbler?

by on Jul. 2, 2013 at 1:03 PM
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Replies (1-4):
ceciliam
by on Jul. 2, 2013 at 2:11 PM

good

sukainah
by on Jul. 2, 2013 at 2:16 PM

That sounds good.  Peach cobbler is one of my favorites.

RobynS
by Bronze Member on Jul. 2, 2013 at 3:05 PM

nom, nom, nom!!!

kaybear123
by Kayla on Jul. 11, 2013 at 2:17 PM

yum

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