Quoting lulalacroix: I would make a giant batch of veggie burgers and freeze. Veggie burgers are really easy to make and you can use ingredients you like. I like to make them with about 50% cooked bulgar wheat, but you could probably use brown rice.
Then sautee other ingredients such a garlic, onion, bell peppers. Use whatever you like, but make them flavorful. Be sure to smash beans. You can use eggs and flour as a binder. Just use enough flour until they hold together. You could bake in oven, but I like to cook on stove in a couple tsps olive oil until crispy on each side.
Sorry I don't have exact recipe, but thats not how I cook.
Bake them with a little salt over low heat until crispy, they make an awesome crunchy snack.
Chickpeas go great in any curry. I have also added them to chili.
Yum! What time and temperature for baking?
Quoting KarenandErnie: Bake them with a little salt over low heat until crispy, they make an awesome crunchy snack.
This sounds good!
Mix with brown sugar and cinnamon and bake them. Great little snack.
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