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Recipes to Die For

Posted by on Dec. 10, 2012 at 2:38 AM
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Recipes to Die For

Food can make or break any party. When it comes to your Doomsday celebration, you'll want your guests to relish every morsel of the last food and drink they'll taste before the ultimate end.

Generally speaking, you will need to decide who will be providing the food, drinks, snacks, and desserts. Will it just be you and a few select others, or will the party be pot-luck with each guest arriving with a pre-determined dish? Either way, it is important to specify these details on the invitations to ensure there are no surprises (well, at least no more than can be expected when Doomsday arrives).

On the following links you will find various recipes for hors d'oeurves, main dishes, and drinks, as well as some yummy desserts... all tastefully themed for the apocalypse, of course!

Flying Spaghetti Monster and Meatballs

Ingredients

His Noodly Goodness

  • Lots of boiled spaghetti

His Saucy Sauceness

  • 2 cans condensed tomato soup
  • 2 cans water
  • 2 tablespoons lemon juice
  • 1/2 teaspoon salt
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried basil leaves
  • 1/2 teaspoon dried sage
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon cayenne pepper

His Meaty... oh never mind

  • 1 pound lean ground beef
  • 1 cup dry bread crumbs
  • 2/3 cup milk
  • 1 egg
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon dried parsley
  • 1/8 teaspoon black pepper
  • 2 tablespoons olive oil

Directions

  1. To make meatballs: In a bowl, combine ground beef, bread crumbs, milk, egg, garlic, salt, parsley and pepper; mix well. Roll into 1-inch balls and set aside.
  2. Heat oil in large skillet over medium heat; add meatballs and cook until lightly browned.
  3. To make the sauce: Mix tomato soup, water, lemon juice, salt, parsley, basil, sage, thyme and cayenne pepper in a large saucepan, add meatballs and simmer for 1 hour.
  4. (Serves 6)

Meals Ready to Eat

Ingredients

  • 12 MREs (you can usually buy a pack of 12 mixed MREs online for $70 - $80)

Directions

  1. Place them on serving table for anyone who wants to try one out.

Delicious Doomsday Casserole

Ingredients

  • 4 skinless, boneless chicken breasts
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 cup cooked rice
  • 6 ounces sour cream
  • 2 cans condensed cream of chicken soup
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon garlic powder
  • salt and pepper to taste
  • 2 cups crushed crackers
  • 1/2 cup melted butter - the real stuff

Directions

  1. Preheat oven to 350 degrees F.
  2. Put chicken breasts, salt, and pepper in saucepan with enough water to cover, and bring to boil.
  3. Cover after boiling and reduce heat to medium low; simmer for 35 minutes.
  4. Drain, but saving 1 cup of the broth. Allow chicken to cool, then cut into bite-size pieces.
  5. In a large bowl, stir together sour cream, soup, broth, celery and garlic powders, and salt and pepper to taste. Mix in cooked rice and chicken.
  6. Spoon mixture into a 9x13-inch casserole dish.
  7. In a resealable bag, shake together crushed crackers and melted butter. Sprinkle crackers over the top.
  8. Bake in preheated oven for 30 to 35 minutes.
  9. (serves 8)

Pandemonium Pizza Pasta Casserole

Ingredients

  • 2 cups uncooked penne pasta noodles
  • 1/2 pound lean ground beef
  • 2 cloves garlic, minced
  • 1 green bell pepper, chopped
  • 1 cup sliced pepperoni sausage
  • 16 ounces pizza sauce
  • 4 tablespoons milk
  • 2 cups shredded mozzarella cheese

Directions

  1. Preheat oven to 350 degrees F.
  2. Cook noodles according to package directions.
  3. In a medium skillet over medium-high heat, brown the ground beef with garlic and green bell pepper. Drain excess fat.
  4. Stir in the noodles, pepperoni, pizza sauce, and milk and mix well.
  5. Pour this mixture into a 2-quart casserole dish.
  6. Bake at 350 degrees F for 20 minutes, top with the cheese, then bake for 5 to 10 more minutes.
  7. (serves 6 to 8)

Hell Fire and Damnation (on a light Kaiser roll)

Ingredients

  • 2 pounds lean ground beef
  • 1 green pepper, diced
  • 1 can tomato sauce
  • 1 can diced tomatoes
  • 1/4 cup hot salsa
  • 1 tablespoon each of the following: garlic powder, garlic salt, onion powder
  • 4 tablespoons chili powder
  • 2 to 3 teaspoons Tabasco sauce
  • 1 teaspoon ground cayenne pepper
  • 8 Kaiser rolls

Directions

  1. Brown the ground beef adding diced green pepper.
  2. While cooking, add chili powder, cayenne pepper, and Tabasco sauce.
  3. Add the tomato sauce, diced tomatoes and salsa.
  4. Add the remaining seasoning and simmer for 20 minutes on medium heat.
  5. Adjust seasoning to taste (very important if you know your guests might not like hot and spicy)
  6. Serve on Kaiser rolls and watch your guests spontaneously combust

 

 

 

 


What's the end of the world without spaghetti and meatballs?

 

by on Dec. 10, 2012 at 2:38 AM
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Replies (1-2):
newmomk
by PREPPER HEAD ADMIT on Dec. 10, 2012 at 2:37 PM

cute thanks

CjHonza
by New Prepper Gal on Sep. 25, 2013 at 7:49 AM
Love it
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