Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

Baked rice with chicken & chorizo With a smoky tomato base & fresh parsley

Posted by on Jan. 18, 2017 at 1:53 PM
  • 2 Replies
  • 84 Total Views
1 mom liked this

 

Ingredients

  • 1 onion
  • 2 cloves of garlic
  • 1 red or yellow pepper
  • 3 sprigs of fresh flat-leaf parsley
  • 50 g quality chorizo
  • olive oil
  • 1 tablespoon sweet smoked paprika
  • 250 g wholemeal basmati rice
  • 8 free-range chicken thighs , skin off, bone out
  • 500 ml passata
  • 300 ml organic chicken stock
  • 2 lemons
Tap For Method  


Tap For Ingredients

Method

  1. Preheat the oven to 180ºC/350ºF/gas 4.
  2. Peel and finely chop the onion, peel and finely grate the garlic and deseed and roughly chop the pepper. Pick the parsley leaves and put aside, then finely chop the stalks. Roughly chop the chorizo.
  3. Heat 1 tablespoon of oil in an ovenproof casserole pan on a medium heat. Once hot, add the onion, garlic, pepper, parsley stalks, chorizo and paprika for cook for around 5 minutes, or until starting to soften, stirring regularly.
  4. Add the rice, then stir everything around until the rice is coated in all the lovely flavoured oil. Pour in the passata and stock, then add the zest and juice of 1 lemon.
  5. Submerge the chicken in the sauce, bring to the boil, then reduce to a simmer. Scrunch up a wet piece of greaseproof paper, then open it out and place on top of the bubbling dish. Put a tight fitting lid on top, then place in the oven to cook for 45 minutes to 1 hour, or until the rice is tender and the chicken is cooked through. Loosen with a splash of boiling water, if needed.
  6. Finely chop the parsley leaves, then sprinkle over the top. Cut the remaining lemon into wedges for squeezing over. Delicious served with a crisp green salad.  


by on Jan. 18, 2017 at 1:53 PM
Add your quick reply below:
You must be a member to reply to this post.
Replies (1-2):
MissMackiesgg
by Bobbi Owner on Jan. 19, 2017 at 12:56 PM
1 mom liked this

Love the sounds of this. Churrizo makes my latin dishes.

SissyAnn141
by SissyAnn on Jul. 18, 2017 at 10:53 AM

BUMP!

Add your quick reply below:
You must be a member to reply to this post.
Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)