Couple of questions about composting... well actually 3 questions...
1. I am debating on either a passive or active composting?? I live in Michigan and was reading that passive compost piles are successful. Any comments or suggestions???
2. Can straw be added as a brown agent like fall (brown) leaves?
3. When using scraps from kitchen of vegetables or fruits, can you use the portions with seeds or like eyes or starts on potatoes or do you first need to remove the seeds and so forth??