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Celebrations & Holidays Celebrations & Holidays

Taco Cups

Hands-On Time: 5min
Ready In: 5min
Yield: 8-12
Taco Cups

These fabulous appetizers have a great Southwest flair. Bite-sized and delicious, they're sure to disappear from your serving tray in no time!

Ingredients

  • 1 can refried beans
  • 1/2 pound cooked taco-seasoned meat
  • 1 cup shredded cheddar
  • 1 cup salsa
  • 1/2 cup sour cream
  • 1/2 cup sliced black olives
  • 1 bag Tostitos "Scoops!"

Directions

  1. Set chips on a large platter and layer with beans, meat, cheddar, salsa, sour cream and black olives.


by on Apr. 15, 2012 at 8:59 PM
Replies (11-11):
momofsixangels
by on Apr. 17, 2012 at 10:41 PM

My dd Sarah loves tacos.Her nickname is taco.

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