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Rice Crispy Sushi

Posted by on Oct. 2, 2009 at 3:36 PM
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I learned a long time ago that you can build virtually ANYTHING with homemade rice crispies.  Every Christmas, i usually dye them green, and stack them into a christmas tree shape, top with marshmallow cream for snow and add M & Ms for the decorations.  A friend at work gave me this idea:

Make a batch of rice crispies, while they are still warm, flatten out into a rectangle about 6 to 8 inches wide and about 8 to 10 inches long ( will probably make more than one rectangle) Flatten them on a piece of plastic wrap, and make them about 1/2 an inch thick or less.  Place it long ways in front of you, and about an inch from the inside edge, lay strips of twizzlers, pipe in some marshmallow cream of icing tinted any color, add other chewy candies or jelly fruits, or strips of fruit rollups.  Don't make it too thick, about an inch or so of candies and icing.  start rolling away from you until it's rolled up, then slice into one inch thick pieces.

Let your kids put the filling in.

It helps if your hands are well buttered, to keep the rice crispies from sticking to you.

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Posted by on Oct. 2, 2009 at 3:36 PM
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Replies:
jjk45xox
by on Apr. 26, 2010 at 8:44 AM
Thanks Mama!! The little girls in my family LOVED This!!
Corina100
by New Member on Feb. 4, 2011 at 12:31 PM

Thanks for this recipe, it seems easy and yummy!!

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