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Zucchini Bites

Posted by on Jun. 20, 2012 at 7:28 AM
  • 1 Replies

Someone wanted this recipe and I can't remember who it was, so I guess everyone gets it, lol



Zucchini Bites
Recipe adapted: The Naptime Chef
yields: 12 mini muffins



1 cups zucchini, grated
1 egg
1/4 yellow onion, diced
1/4 cup cheese (cheddar or Parmesan work the best)
1/4 cup bread crumbs - I used Italian style
Salt and Pepper

1. Preheat oven to 400F. Spray a mini-muffin tin with non-stick spray, set aside.
2. Grate the zucchini and then place in a dish towel to squeeze out the excess water- like when using frozen spinach; if you skip this part, the middle of the zucchini tots will be really soggy while the outside gets crispy and no one wants that.
3. In a bowl combine, the egg, onion, cheese, bread crumbs, zucchini, salt and pepper.
4. Using a spoon or a cookie scoop, fill the muffin cups to the top. Bake for 15-18 minutes, or until the top is browned and set.


gealach[gee - AH - lack]

Noun, Gaelic:
Moon
Posted by on Jun. 20, 2012 at 7:28 AM
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ambermarie2006
by Amber on Jun. 20, 2012 at 7:44 AM

Nom nom! I am making these, I just got some zucchini from my grandparents garden. 

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