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Banana Bread Sandwiches

Posted by on Nov. 11, 2009 at 2:43 PM
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I found this recipe in a magazine. I had to try it. My family loved it. So, I wanted to share it with everybody.

BANANA BREAD SANDWICHES

2 cups all-purpose flour

1 cup sugar

1-1/2 teaspoons baking soda

1 teaspoon ground cinnamon

3/4 teaspoon salt

1/4 teaspoon ground nutmeg

1/4 cup oil

3 eggs

2-1/2 cups mashed ripe bananas (about 6)

1 teaspoon vanilla extract

Pineapple-Coconut Filling

(recipe follows)

Preheat oven 350.

Spray a 13X9-inch baking pan with

nonstick baking spray with flour.

In a large bowl combine flour, sugar,baking soda,cinnamon,salt and nutmeg.

In a medium bowl combined oil,eggs,bananas

and vanilla.

Add to flour mixture,beating at low speed w/mixer

until combined.

Pour into prepared pan, and bake for 23-27 minutes,

or until a wooden pick inserted in center comes out clean.

Let cool for 30 minutes.

Remove from pan and cool completely on a wire rack.

Cut cake into 3X1-inch slices.

Cut each slice in half crosswise .Spread pineapple -coconut filling evenly over bottom halves of banana bread.Cover with top halves of bread.

Pineapple-Coconut Filling

1 ( 8-ounce ) cream cheese,softened

1/2 cup pineapple preserves

1/4 cup sweetened flaked coconut

1/4 cup finely chopped pecans

ZIn small bowl ,beat cream cheese and preserves at medium speed with mixer until combined.Stir in coconut and pecans.

Cover and chill.

Posted by on Nov. 11, 2009 at 2:43 PM
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