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Twice-baked Non-potato casserole

Posted by on Aug. 23, 2012 at 3:21 PM
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Twice-baked Non-potato casserole

  • 1 head cauliflower, steamed until very tender and then mashed with butter, salt and pepper
  • 1 1/4 to 1 1/2 c. full fat sour cream
  • 1 to 2 green onions, sliced
  • 8 oz. shredded cheddar cheese, divided
  • 8 oz. bacon, cooked & crumbled

Mix cauliflower, sour cream, green onions, 1 c. cheddar cheese, and bacon.  Pour into baking dish.  Top with remaining cheddar cheese and bake at 375° for 25 minutes.

by on Aug. 23, 2012 at 3:21 PM
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