As always, this is a grain-free menu.
October 28 – November 3, 2012
Sunday:
breakfast - breakfast bake, veggie juice
lunch - leftovers
dinner – crockpot BBQ chicken/coleslaw/mockaroni & cheese
Monday:
breakfast - egg & bacon waffle sandwich, veggie juice
lunch - leftovers
dinner - deviled Swiss steak/honeyed carrots/salad
Tuesday:
breakfast - tomato & basil quiche, veggie juice
lunch - salmon patties/side salad
dinner - chili chicken breasts/steamed broccoli/sweet potatoes
Wednesday:
breakfast - breakfast salad, veggie juice
lunch – chicken stew
dinner - Italian meatball bake/salad
Thursday:
breakfast - sausage/spinach/cheddar frittata, veggie juice
lunch – individual chicken pot pies, salad
dinner - parmesan herb chicken leg quarters/steamed peas & carrots/salad
Friday:
breakfast - veggie hash/poached eggs, veggie juice
lunch – bratwurst, side salad
dinner - ranch baked tilapia, steamed Monte Carlo veggie mix
Saturday:
breakfast - omelet with peppers & onions, veggie juice
lunch – leftovers/clean out the fridge
dinner - crockpot Laredo beef roast, green beans, shredded carrot salad


- michiganmom116
on Oct. 27, 2012 at 11:45 AM