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Can I re-use for dilly beans?

Posted by on Aug. 12, 2009 at 12:39 PM
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I canned a batch of dilly beans, but I had too much of the "juice" left over (almost half).  So my question is, instead of dumping it out, can I re-use it so it doesn't go to waste in a few days?  So basically, I would be re-heating the liquid part of it, and reusing it for another batch.  Sanitary?

by on Aug. 12, 2009 at 12:39 PM
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specialwingz
by Member on Aug. 12, 2009 at 1:08 PM

You are safe as long as you have kept your brine in the fridge.  Just be sure to bring it to boiling before you add it to your jars of beans.  I've done this for years.

huntannakay
by on Aug. 12, 2009 at 3:41 PM


Quoting specialwingz:

You are safe as long as you have kept your brine in the fridge.  Just be sure to bring it to boiling before you add it to your jars of beans.  I've done this for years.


Thank you so much!!!

specialwingz
by Member on Aug. 12, 2009 at 3:56 PM

You're most certanly welcome! 

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