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The Cafe The Cafe

easy crockpot dish

Posted by on Apr. 18, 2012 at 7:36 PM
  • 17 Replies
2 moms liked this

3-4 chicken breasts (i use the boneless/skinless)
2 can cream of chicken soup
1 cup chicken broth
1/4 cup milk
3-4 cups (about 3/4 of a bag) of Herb Stuffing Mix (the bagged kind, not stovetop)
1/2 cup melted butter
salt, pepper, garlic powder, oregano, sage


Chicken on the bottom of the crockpot, topped with the chicken broth. Mix both cans of cream of chicken soup with the milk and pour on top. Then top with the stuffing mix, season and pour the butter over all. Cook on low for 6-8 hours or high 3-5.

by on Apr. 18, 2012 at 7:36 PM
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Replies (1-10):
Connie04
by Silver Member on Apr. 18, 2012 at 10:05 PM

Sounds delicious!  Thanks!  I might change the soup to Cream of Mushroom, though........how daring of me :-)!

prdmomnarmywife
by on Apr. 18, 2012 at 10:06 PM
Bump for later
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steveiguana
by on Apr. 19, 2012 at 7:20 AM

connie I use what I have on hand any cream soup will work also you can adjust for family size we have a large family so I make a few pots full if all are home.

pinkanfgrl
by on Apr. 19, 2012 at 7:22 AM
I know what's for dinner tonight. Thanks :)
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steveiguana
by on Apr. 19, 2012 at 7:23 AM

your welcome crockpots are great this time of year when it gets warmer less heating up of the house and people can eat as they come in from all the sports activities and working outside late

LyTe684
by Tasha on Apr. 19, 2012 at 7:58 AM
Bump
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oceandancer
by on Apr. 19, 2012 at 8:02 AM
Sounds delish
Coastiesgirl
by Bronze Member on Apr. 19, 2012 at 8:08 AM
I'm do something like that but I use rice. I'm going to try the stuffing!
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Christy644
by on Apr. 19, 2012 at 8:14 AM
What kind of rice and how much? I'm thinking I want to try this today.

Quoting Coastiesgirl:

I'm do something like that but I use rice. I'm going to try the stuffing!
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Coastiesgirl
by Bronze Member on Apr. 19, 2012 at 8:34 AM
I use regular rice. Not instant. I put about 2 cups of rice if I've used about 4 cups of liquid. I also don't put the rice I till about an hour before dinner. (I put in in as soon as I get home from work)


Quoting Christy644:

What kind of rice and how much? I'm thinking I want to try this today.



Quoting Coastiesgirl:

I'm do something like that but I use rice. I'm going to try the stuffing!

Posted on CafeMom Mobile
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