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canned chicken

Posted by on May. 26, 2009 at 12:47 AM
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hi thanks for reading; i have Alot of canned chicken in my house... does anyone have any yummy afordable recipes that i could use canned chicken... THANK u SO MUCH!

by on May. 26, 2009 at 12:47 AM
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kari_okie
by on Jun. 4, 2009 at 12:45 AM

 

2 cups ziti pasta

12 oz. can chunk dark and white meat chicken, drained

2 cups shredded cheese(of your prefs)

10 oz. can condensed cream of chicken soup

1 soup can wateror chicken broth

dash pepper

salt to taste

1/4 cup grated Parmesan cheese

Preheat oven to 350 degrees . In large pot, cook ziti(or other pasta) as directed on package and drain well. Combine all ingredients except Parmesan cheese and spoon into a greased 2-quart casserole dish. Top with Parmesan cheese. Bake at 350 degrees for 30-35 minutes or until hot and bubbly. Serves 6

 

Karin

mthr2mny
by on Jul. 5, 2009 at 4:57 PM

You can always use it in place of tuna in macaroni salad.  Or....just add a bit of finely chopped onion, celery and add mayo for a chicken salad sandwhich.

Add BBQ sauce and heat up for chicken sloppy joes, or to spaghetti sauce and put over pasta!

billssweety
by on Aug. 31, 2009 at 10:10 AM
I just found a tuna casserole recipe an d replaced the tuna with the chicken, my family loved it!!
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