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What are the different ways you make this???

Posted by on Aug. 19, 2011 at 2:24 AM
  • 8 Replies

 Top ramen.....lol...I make mine regular then add taco meat if I have some with some velvetta cheese..If I have no taco meat, then I just melt the cheese in it...only the chicken flavor though...YUM!




I am a 28 year old wife and mother to 3 amazing, adorable little boys. I am also a step mother to 2 magnificant teenagers ages 18, and 14. There are 4 boys and one girl. Becoming a mother was the best thing that has happend to me. I am currently in school to be a medical coder. My goal is to become a Certified Professional Medical Auditor. My husband is a real estate agent and special finance manager for a car lot..We might not have everything we want but we have enough love that material things dont matter!




 

by on Aug. 19, 2011 at 2:24 AM
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Replies (1-8):
Beautifulmom513
by Platinum Member on Aug. 19, 2011 at 2:25 AM

usually i just add some sour cream and some shredded cheese.

littlebabybliss
by on Aug. 19, 2011 at 2:26 AM

Ramen noodles cooked, no broth, can or two of tuna, peas, mayo to coat, and some of the chicken seasoning ( just a little bit)

Jess821
by on Aug. 19, 2011 at 2:28 AM
I likeine with lots of chili powder and lime..yum!


I also make "jailhouse spread". Cooked noodles, no broth, mayo, tuna, the chicken seasoning and chopped boiled egg. Ppl make them different but I like mine this way with crackers
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winkles115
by on Aug. 19, 2011 at 2:29 AM
How many of these posts are out there?
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ms_jasmine
by on Aug. 19, 2011 at 2:39 AM
I only add tomato sauce! Yum! But df adds ranch to his! Yuck!
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krayzbabylove
by on Aug. 19, 2011 at 2:44 AM
Add an egg to it while its boiling.
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sandra_t00
by Ruby Member on Aug. 19, 2011 at 2:45 AM
I buy some Japanese ones from a oriental market where you add the broth packet while the ramen cooks. I also like to add Diced carrots, peas, green beans, potatoes but I cook those first in the broth. When the ramen is almost done I ads an egg and poach it. Yum-o
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MamaBridges09
by on Aug. 19, 2011 at 2:47 AM

all of these sound yum...I might have to try some of these...

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