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supper ideas????

Posted by on Dec. 3, 2011 at 4:36 PM
  • 6 Replies
Im making my spagetti tonight. With sauce and beef.. anyways- it feels lonely or plain.. i was gonna do garlic bread but dont have garlic cloves :( then i thought like bread with some cheese toasted in the oven?

Suggestions please!!!
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by on Dec. 3, 2011 at 4:36 PM
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Replies (1-6):
ciao_bella
by on Dec. 3, 2011 at 4:38 PM
I could never get my garlic bread to taste good using cloves

My aunt said her secret is to using garlic powder.

So I spread a generous amount of butter then garlic powder and a little bit of italian seasoning.

I haven't bought frozen garlic bread in months!
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carrieasia
by Silver Member on Dec. 3, 2011 at 4:39 PM
We do cheese toast sometimes. Cresent rolls sometimes. And always a salad
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ciao_bella
by on Dec. 3, 2011 at 4:39 PM
Mozzarella and tomatoe salad w vinegrette dressing or a casear salad.
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proudmommy92
by on Dec. 3, 2011 at 4:43 PM
I have the garllic powder but cant find a recipe to follow :(


Quoting ciao_bella:

I could never get my garlic bread to taste good using cloves



My aunt said her secret is to using garlic powder.



So I spread a generous amount of butter then garlic powder and a little bit of italian seasoning.



I haven't bought frozen garlic bread in months!

Posted on CafeMom Mobile
amyjane22
by on Dec. 3, 2011 at 4:44 PM
I would do bread & salad with it.
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ciao_bella
by on Dec. 3, 2011 at 8:24 PM
if you didn't eat already

I spread a generous amount of butter on the bread...put a generous amount of garlic powder on and sprinkle a little bit of italian seasoning on

Bake anywhere from 350-400 for 7-10 min (cook more if you want it light brown on top)

I'm sry I'm so bad at giving recipes bc everything I do is based off of my eyes...not actually measuring!


Quoting proudmommy92:

I have the garllic powder but cant find a recipe to follow :(




Quoting ciao_bella:

I could never get my garlic bread to taste good using cloves





My aunt said her secret is to using garlic powder.





So I spread a generous amount of butter then garlic powder and a little bit of italian seasoning.





I haven't bought frozen garlic bread in months!


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