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Dinner question??

Posted by on Jan. 21, 2009 at 3:48 PM
  • 4 Replies

Im going to put a pork loin in the oven and I was wondering if anyone has ever put Lawry Seasoning Salt on it and if they thought it was good.  I dont want it to be dry and I dont have anything else to put on it and going to the store is not a option.  Please help Thanks!

by on Jan. 21, 2009 at 3:48 PM
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Replies (1-4):
lauren8892
by on Jan. 21, 2009 at 3:50 PM

I use it on most of the meats that I cook and my hubby likes it! I think it will be good but I like it on everything..lol

melissa632
by on Jan. 21, 2009 at 3:50 PM

I wouldn't go overboard but it should be good. Do you have garlic powder? And pepper? all together would be good. We usually use Sazon, Adobo and garlic on our pork loin.

cabsmom10
by on Jan. 21, 2009 at 3:51 PM

It is good! Love it!


ShinyMomma3
by on Jan. 21, 2009 at 4:00 PM

Thanks ladies.  I hope dh enjoys it.

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