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Baking Tip of the Week 10/27

Posted by on Oct. 27, 2010 at 10:12 AM
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Sorry I havent done one of these in a couple weeks :).

"In a pinch, you can make your own brown sugar.  Cream with a spoon or mix with a fork 1 cup granulated sugar and 1-2 Tablespoons molasses until the sugar can be packed in a cup and measured like brown sugar."

From homebaking.org

 

 

~Heather~ Mom to Brittney (12-12-05) and step mom to Liz (12-28-04) and Brandon (7-28-99).


Check out my sweet treats photobucket: http://s649.photobucket.com/albums/uu217/sweettreats05/




 




Posted by on Oct. 27, 2010 at 10:12 AM
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