- 3 cups cranberries
- 4 cups apples, chopped
- 1 1/4 cups sugar
- 1 1/2 cups quick-cooking oatmeal
- 1/2 cup brown sugar
- 1/2 cup nuts, chopped
- 1/2 cup butter
1Combine apples and cranberries and place in a greased 9 x 13-inch baking dish.
2Combine all other ingredients and spread over apples and cranberries.
3Bake at 3250 for 1 hour.
4This recipe submitted by Carol Riddle, a member of Immanuel Church in Bluefield, W.Va
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