Chicken Italiano Appetizers

[ZsMommy]

SUPPLIES & TOOLS:

• Standard muffin pan
• Small skillet
• 18 Wonton wrappers
• 1/2 cup Red pepper, finely chopped
• 1/2 cup Green onion, finely chopped
• 2 tsp. Olive oil
• 2 cups Cooked chicken, finely chopped
• 1/3 cup Mayonnaise
• 2 tbsp. Parmesan cheese
• 1/2 tsp. Garlic powder
• 1/2 tsp. Onion powder
• 1/2 tsp. Basil
• 1/2 tsp. Oregano
• Salt & pepper to taste
• Non-stick cooking spray

DIRECTIONS:

1. Preheat oven to 400°F. Spray muffin pan cavities with non-stick cooking spray.
2. Press wonton wrappers into cavities.
3. In small skillet, cook red pepper and green onion in olive oil until soft, about 5 minutes.
4. Meanwhile, combine chicken, mayonnaise, cheese and seasonings.
5. Stir in cooked vegetables.
6. Spoon 3 tbsp. filling into wonton cup.
7. Bake 7-8 minutes.
8. Serve hot or at room temperature.
9. Makes enough for 18 servings.