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Good Morning all! :)
I just came across this cake recipe & wanted to share w/you. I haven't made it yet, but it does sound delicious & "oh so easy"! Here goes:
1 box yellow cake mix (18 1/4 oz)
1 box butterscotch pudding mix (3-4 oz)
1/4 cup vegetable or canola oil
1/2 cup water
1 cup canned pumpkin
2 t. pumpkin pie spice
powdered sugar or whipped cream (opt)
In a large mixing bowl, combine the first seven ingredients. Beat on low speed for 30 seconds; beat on medium for 4 mins. Pour into a greased & floured 10" fluted tube pan. Bake at 350 degrees for 50-55 mins or until wooden pick inserted near the center comes out clean. Cool in pan for 15 mins before removing to a wire rack to cool completely. Dust w/powdered sugar and or serve w/whipped cream, if desired.
*Nothin' says lovin' like somethin' from the oven!